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The Anthropology of Food and Nutrition

An anthropological perspective on nutrition at the population level. Prehistoric, historic and contemporary human nutrition, emphasizing links with the environment.

ANTHROP 2AN3

The Anthropology of Food and Nutrition

Unit(s): 3.0 Level(s): II Term(s): Winter Offered?: Yes

An anthropological perspective on nutrition at the population level. Prehistoric, historic and contemporary human nutrition, emphasizing links with the environment.


Prerequisite(s): Three units of Level I Anthropology or HLTH AGE 1AA3 (HEALTHST 1A03); and registration in Level II or above in any program. Cross-list(s): HLTH AGE 2AN3